day 40

UNADJUSTEDNONRAW_thumb_54fa

Friday afternoon we started making my favorite dessert. From melting chocolate in a double boiler to beating egg whites to stiff peaks, it takes a lot of prep to get ready. But once everything is assembled, I still have to wait a few days before it’s ready. We tried to eat some before everything had set, but it wasn’t the same. Though it’s challenging to wait, knowing how amazing it will taste, it is definitely worth it.

Chris and Laura

UNADJUSTEDNONRAW_thumb_54f9

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s